The Franklin Bar & Restaurant Menu (2025 Update)
Welcome to The Franklin Bar & Restaurant, a vibrant culinary gem situated at 780 5th St, Secaucus, NJ. This restaurant boasts a diverse menu that captures a blend of flavors, perfect for any palate.
Start your meal with enticing starters like the crispy Fried Calamari or the succulent Veal Meatballs, designed to tantalize your taste buds. Don’t miss the exquisite pasta offerings, including the Short Rib Ravioli, meticulously crafted with homemade pasta, or the classic Cacio E Pepe.
For brunch enthusiasts, options like the Smoked Salmon Omelette and the indulgent Ricotta Pancakes promise a delightful experience. The warm ambiance and attentive service enhance every dining moment, with praise from patrons like Nawar Al Obaidi highlighting the consistent quality. Join us at The Franklin, where every dish is a celebration of flavor and hospitality!
Starters
Warm Goat Cheese Salad
Oven-dried tomatoes, grilled crostini, and balsamic reduction.
PEI Mussels
Fennel, cherry tomatoes, light creamy tomato sauce, crostini.
Burrata Bruschetta
Garlic crostini, cherries, balsamic glaze, arugula.
Antipasto
Assorted meats, cheese, and vegetables.
Fried Calamari
Brown butter aioli and spicy marinara.
Octopus
Smashed garlic, brown butter, chile de arbol, and lime juice.
Crab Cakes
Mixed green salad and lemon oil dressing.
Veal Meatballs
Pine nuts, currants, marinara, ricotta, garlic crostini.
Wild Mushrooms Omelette
Shitake and crimini, mushrooms, tomatoes, and goat cheese.
The Franklin Frittata
Chorizo, jalapenos, red onions, avocado, and burrata.
Smoked Salmon Omelette
Tomatoes, cream cheese, and scallions.
French Toast
Brioche bread, mascarpone butter, toasted, coconut, and berries.
French Omelette
Tomatoes, arugula, prosciutto, parmesan cheese.
Avocado Toast
Ciabatta bread, bacon, arugula, sunny up egg.
Huevos Rancheros
Two fried eggs, corn tortilla, salsa roja, red onion, cilantro, queso fresco, avocado, and pico de gallo.
Steak & Eggs
Hanger steak and egg any style.
Ricotta Pancakes
Topped with seasonal berries.
Egg Any Style
Choice of bacon, sausage, or canadian bacon.
Eggs & Things
Salads & Sandwiches
Cheeseburger
Cheddar and LTO.
Warm Goat Cheese Salad
Oven-dried tomatoes, grilled crostini, mixed greens, and balsamic reduction.
Hanger Steak Sandwich
Ciabatta, sauteed broccoli rabe, roasted peppers, and provolone.
Potato & Egg Sandwich
Ciabatta, over easy egg, bacon, chipotle mayonnaise, and cheddar cheese.
Crab Cake Sandwich
Provolone, bacon, lettuce, tomato, lemon aioli, and brioche.
The Franklin Burger
Burrata, chorizo, guacamole, and brioche.
Pesto Burrata Sandwich
Grilled chicken, oven-dried tomatoes, arugula, and ciabatta hero.
Bacon Cheeseburger
Bacon, cheddar, and LTO.
Avocado Panzanella Salad
Cherry tomatoes, arugula, cucumber, feta, and shallot vinaigrette.
Kale Caesar Salad
Garlic croutons, pickled onions, and shaved parmesan.
Bread Pudding
Vanilla gelato.
Banana Foster
Dulce De Leche Donuts
Topped with dulce de leche.
Homemade Tiramisu
Warm Brownie With Pistachio Gelato
Contains nuts.
Warm Brownie With Vanilla Gelato
Contains nuts.
Nutella Donuts
Topped with Nutella.
Desserts
Sides & Beverages
Apple Juice
Ginger Ale
Can.
Cranberry Juice
Coca-Cola
Can.
Chipotle Fries
Acqua Panna
1 liter.
Sprite
Can.
Pellegrino
750 ml.
Latte
Coffee
Iced Tea
Unsweetened.
Dulce De Leche Donuts
Topped with dulce de leche.
Salted Fries
Sausage
Bacon
Nutella Donuts
Topped with Nutella.
Lemonade
Diet Coke
Can.
Truffle Fries
Gorgonzola Fries
Fresh OJ
Prosciutto Benedict
Prosciutto, poached egg, English muffin, hollandaise sauce.
Crab Cake Benedict
Steak Benedict
Smoked Salmon Benedict
Chorizo & Guacamole Benedict
Guacamole, chorizo, and pico de gallo.
Florentine Benedict
Spinach and provolone.
Traditional Benedict
Eggs Benedict
Pasta & Risotto
Carbonara
Bucatini pasta, poached egg, pancetta, peas, pecorino cheese.
Wild Mushroom Risotto
Shiitake and crimini mushrooms, black truffle, and peas.
Short Rib Ravioli
Homemade ravioli filled with short rib, mushrooms, caramelized onions, and ricotta cheese over a butter demi glaze.
Cavatelli Alla Vodka
Spicy sausage, peas, and pecorino romano.
Cacio E Pepe
Pecorino, Parmesan, and bucatini.
Mushroom & Salmon Risotto
Pan-seared salmon over wild mushroom risotto.
The Franklin Risotto
Scallops, chorizo, cilantro, lime, queso fresco, and avocado.
Beef Bolognese
Homemade gnocchi and ricotta.
Lamb Sugo Pappardelle
Braised lamb, brussels sprouts, cherry tomatoes, and pecorino Romano.
Veal Parmigiana
Fresh mozzarella, bucatini pasta, marinara, fresh basil.
Ribeye Steak
Mashed potatoes, wilted greens, demi glaze.
Braised Short Ribs
Mashed potatoes, grilled asparagus, and crispy cipollinis.
Veal Milanese
Arugula salad, pickled red onions, cherry tomatoes, burrata, and balsamic reduction drizzle.
Grilled Hanger Steak
Crispy truffle potatoes, sauteed broccoli rabe, and demi-glaze.
The Franklin Burger
Burrata, chorizo, guacamole, and fries.
Seared Scallops
Creamed corn, crumbled chorizo, oranges.
Pan-Seared Salmon
Cauliflower puree, wilted greens, and scampi sauce.